I Don’t Give A Hoot

I had a blast from the past clunk me in the eyeballs the other day. I saw a woman at the grocery store wearing a Hooters t-shirt. Maybe I’m a prude, but I am not the kind of guy who thinks Hooters is in any way complimentary to women.

For those of you who live in a cave with no contact to the outside world, Hooters is a franchise-type bar that serves food. Like Chucky Cheese, the Hard Rock Cafe, Planet Hollywood, and other places; Hooters has a “theme.” The “theme” is, to put it bluntly, breast meat. And we ain’t talkin’ chicken here. Even if chicken WAS what Kathy (a.k.a. Mrs. Wifeyperson), our Brother From Another Mother, Mike, and I had to eat there several years ago.

Sure, they try to hide the fact that they are marketing the female anatomy by using an owl as a logo. But unless you’re blind, one step inside and it’s pretty obvious what the deal is. Now, before you call me Mr. Prevert or Kenny Krumbum, let me say this about that: IT WASN’T MY IDEA.

Ya, right…

No, really!! My wife was the lovely person who thought up the whole cockamamie scheme. She paid the bill and everything! Tip and all!! She was strangely curious about the place, but I suspect her curiosity was primarily focused on how she assumed Mike and I would react. I think Kathy wanted to snicker at us when our lower jaws hit the table and the tongues rolled out three feet. Her favorite quip weeks before we went was, “I wanna watch you guys drool.”

I can’t speak for Mikey, but I distinctly remember that the ladies didn’t have much effect on my salivary output. Neither did the food. Nor did the drunks sitting a few tables down, who were obviously shared a different paradigm than Mike and I. Sure, the gals were pretty, and were dressed in little Hooter suits which might be nice for fancy pajamas, but weren’t really practical for much more. Didn’t even show any cleavage! The sad reality was that the food wasn’t very good, and the atmosphere was blatantly exploitative.

I’ll never go to another Hooters, thank you very much.

And then there’s the REALLY sad part: the owners are getting filthy rich!! But so are the folks who own Chucky Cheese and Planet Hollywood. Of course, my warped brain just HAD to come up with some franchise names of my own. So here they are, first the names, then the description…

***********************************************************

HEATERS: Trained personnel cook your food at your table on a hot plate while climate control sales staff try to sell you a new furnace.

HONKERS: A prerequisite for staff members is that they have very large noses. Also, horns of all types are sounded when you arrive; as well as on the half hour.

HOOKERS: You pay enormous prices for very small, poorly cooked portions. However, for an extra large tip the waitress or waiter will go home with you.

HITTERS: Flies are raised in great numbers because the kitchen waste is kept in a large wooden vat in the back room. Guests are issued flyswatters at the door, and whoever hits over 50 flies in 30 minutes gets dinner for free.

HECKLERS: Known for excellent food, but this restaurant chain is not for those with low self-esteem. Specially trained staff yell insults at you from across the room while you dine.

HOOPERS: This is for the basketball fans. Your food is pleasantly slam-dunked through strategically placed nets at each table. If the servers miss, you may try to take the rebound and get free dessert.

HOPPERS: Guests are required to adopt bunnies and other abandoned or injured wildlife. Sit back and enjoy the fun while the extra large screens display Bugs Bunny, Roger Rabbit, and Energizer Bunny videos.

HAMMERS: Don’t put your hands on that counter! HA HA! Too late!! Free icebags to go.

HINTERS: Can you guess what’s on the menu tonight?? Sly and sneaky staff play 20 questions with you to see if you can guess what’s for dinner: “Ok, settle down Mr. Krumplemeyer… now let’s start from the beginning. Smaller than a breadbox… yes, it’s animal…”

HELPERS: Excessively helpful staff swarm about you as soon as you’re in the parking lot. Comments like, “No, sir! I insist you allow me to feed you!” are all too common. Guests often ask to stay overnight, but are “helped” out by muscular hunks with names like Vinnie, Rocco, and Lars.

HOWLERS: Home of the famous “Canine Chorus.” Dogs are trained to sit at your table and yodel during your meal. Forget about “doggie bags.” Simply place your plates on the floor when you’re finished, or earlier if you get tired of the dog noise.

HAMPERS: The only food available is chips and dip, fruit plates, and other appetizers; but regular patrons acquire the privilege to dump dirty clothes in personalized hampers. Laundry is done on Tuesdays.

************************************************************

Well, I could continue, but that’s probably more than enough. If any of you want to invest in one of these truly interesting ventures, send me lots of money and I’ll make sure it is put to good use as a supplement to my retirement.

Thank you.

Now for the video hooting cartoon…

I had a blast from the past clunk me in the eyeballs the other day. I saw a woman at the grocery store wearing a Hooters t-shirt. Maybe I’m a prude, but I am not the kind of guy who thinks Hooters is in any way complimentary to women.

For those of you who live in a cave with no contact to the outside world, Hooters is a franchise-type bar that serves food. Like Chucky Cheese, the Hard Rock Cafe, Planet Hollywood, and other places; Hooters has a “theme.” The “theme” is, to put it bluntly, breast meat. And we ain’t talkin’ chicken here. Even if chicken WAS what Kathy (a.k.a. Mrs. Wifeyperson), our Brother From Another Mother, Mike, and I had to eat there several years ago.

Sure, they try to hide the fact that they are marketing the female anatomy by using an owl as a logo. But unless you’re blind, one step inside and it’s pretty obvious what the deal is. Now, before you call me Mr. Prevert or Kenny Krumbum, let me say this about that: IT WASN’T MY IDEA.

Ya, right…

No, really!! My wife was the lovely person who thought up the whole cockamamie scheme. She paid the bill and everything! Tip and all!! She was strangely curious

about the place, but I suspect her curiosity was primarily focused on how she assumed Mike and I would react. I think Kathy wanted to snicker at us when our lower jaws hit the table and the tongues rolled out three feet. Her favorite quip weeks before we went was, “I wanna watch you guys drool.”

I can’t speak for Mikey, but the ladies didn’t have much effect on my salivary output. Neither did the food. Nor did the drunks sitting a few tables down, who were obviously shared a different paradigm than Mike and I. Sure, the gals were pretty, and were dressed in little Hooter suits which might be nice for fancy pajamas, but weren’t really practical for much more. Didn’t even show any cleavage! The sad reality was that the food wasn’t very good, and the atmosphere was blatanly exploitative.

I’ll never go to another Hooters, thank you very much.

And then there’s the REALLY sad part: the owners are getting filthy rich!! But so are the folks who own Chucky Cheese and Planet Hollywood. Of course, my warped brain just HAD to come up with some franchise names of my own. So here

they are, first the names, then the description…

***********************************************************

Place Theme

_____ ______

HEATERS: Trained personnel cook your food at your table on a hot plate while climate control sales staff try to sell you a new furnace.

HONKERS: A prerequisite for staff members is that they have very large noses. Also, horns of all types are sounded when you arrive; as well as on the half hour.

HOOKERS: You pay enormous prices for very small, poorly cooked portions. However, for an extra large tip the waitress or waiter will go home with you.

HITTERS: Flies are raised in great numbers because the kitchen waste is kept in a large wooden vat in the back room. Guests are issued flyswatters at the door, and whoever hits over 50 flies in 30 minutes gets dinner for free.

HECKLERS: Known for excellent food, but this restaurant chain is not for those with low self-esteem. Specially trained staff yell insults at you from across the room while you dine.

HOOPERS: This is for the basketball fans. Your food is pleasantly slam-dunked through strategically placed nets at each table. If the servers miss, you may try to take the rebound and get free dessert.

HOPPERS: Guests are required to adopt bunnies and other abandoned or injured wildlife. Sit back and enjoy the fun while the extra large screens display Bugs Bunny, Roger Rabbit, and Energizer Bunny videos.

HAMMERS: Don’t put your hands on that counter! HA HA! Too late!! Free icebags to go.

HINTERS: Can you guess what’s on the menu tonight?? Sly and sneaky staff play 20 questions with you to see if you can guess what’s for dinner: “Ok, settle down Mr. Krumplemeyer… now let’s start from the beginning. Smaller than a breadbox… yes, it’s animal…”

HELPERS: Excessively helpful staff swarm about you as soon as you’re in the parking lot. Comments like, “No, sir! I insist you allow me to feed you!” are all too common. Guests often ask to stay overnight, but are “helped” out by muscular hunks with names like Vinnie, Rocco, and Lars.

HOWLERS: Home of the famous “Canine Chorus.” Dogs are trained to sit at your table and yodel during your meal. Forget about “doggie bags.” Simply place your plates on the floor when you’re finished, or earlier if you get tired of the dog noise.

HAMPERS: The only food available is chips and dip, fruit plates, and other appetizers; but regular patrons acquire the privilege to dump dirty clothes in personalized hampers. Laundry is done on Tuesdays.

************************************************************

Well, I could continue, but that’s probably more than enough. If any of you want to invest in one of these truly interesting ventures, send me lots of money and I’ll make sure it is put to good use as a supplement to my retirement.

Thank you.

Here’s an oldie but a goodie… we ALL should really give a hoot.